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10 Metric Ton (MOQ)
| Business Type | Exporter, Supplier, Trader |
| Shelf Life | 9–12 Months |
| Moisture | 7–8% Max |
| Application | Roasted and Salted Snacks, Spicy Coated Nuts, Confectionery Inclusions, Edible Oil Extraction |
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Product Details
Quantity in 1 Full Container Load (FCL) - 18-20 MT (20-Ft), 26-27 MT (40-Ft)
Description- TJ peanuts are a specialised Java‑type segment characterised by their smaller, compact kernels and deep dark‑red skins, originating mainly from Gujarat. Their intense flavour, high oil content and crunchy bite make them a preferred choice for roasting, seasoning and snack mixes across Gulf, Southeast Asian and European markets.
Gulf countries alone are estimated to purchase 50–70% of the TJ peanut quality they import from India, underlining this variety’s strong international demand. Typical export grades include counts like 50/60, 60/70 and 80/90 per ounce with moisture around 8% max, combined with strict sortex cleaning and low admixture for visually appealing finished products.
pProduct Specifications Table-
|
Parameter |
Specification |
|
Usage |
Roasted and salted snacks, spicy coated nuts, confectionery inclusions, edible oil extraction |
|
Kernel Size / Count |
Commonly 50/60, 60/70, 70/80 and 80/90 counts per ounce |
|
Packaging Options |
25 kg and 50 kg new PP bags, 25 kg vacuum packs with outer PP or cartons on request |
|
Oil Content (Approx.) |
44–48% oil, similar to other Java/Bold kernels |
|
Nutritional Highlights |
High in plant protein and healthy fats comparable to other peanut types; generic peanut values ~567 kcal, 25.8 g protein, 49.2 g fat per 100 g |
|
Aflatoxin & Pesticide Standards |
Aflatoxin controlled within ≤ 4–10 ppb as per destination norms; pesticide residues within Codex/importing country MRLs |
|
Shelf Life & Storage |
9–12 months in cool, well ventilated warehouses; fumigation and phytosanitary treatment as per buyer’s protocol |
|
Moisture (Max.) |
7–8% max for export lots |
|
Purity / Admixture |
Purity ≥ 99%; admixture ≤ 1%; foreign matter ≤ 0.5%; broken ≤ 1% |
|
Colour & Appearance |
Dark red to deep pink skins, small and round kernels, high density, sortex cleaned |
|
Harvest Season / Crop Cycle |
Seasonal crop available year round through staggered Kharif and Rabi harvests; cycle typically around 110–120 days |
|
Origin / Main States |
Primarily sourced from Gujarat |
